Unlock Your Career Potential with the FSSAI Internship 2025
If you’re a student passionate about food safety, public policy, or technology, the FSSAI Internship 2025 offers you a unique opportunity to gain hands-on experience with India’s apex food safety authority. Here’s everything you need to know about this prestigious internship.
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What is the FSSAI Internship Program?
The Food Safety and Standards Authority of India (FSSAI) is a statutory body under the Ministry of Health & Family Welfare, Government of India. Established under the Food Safety and Standards Act, 2006, it ensures compliance with food standards across the country. The FSSAI Internship program offers students real-world exposure to food regulation, public administration, and cutting-edge scientific research.
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Eligibility Criteria
To qualify for the FSSAI Internship 2025, you must meet the following criteria:
Category | Eligibility |
---|---|
Postgraduate/Bachelor’s (3rd or 4th year) | Degrees in Chemistry, Food Technology, Biotechnology, Public Policy, IT, and more from recognized institutions. |
Business Administration & Management | Graduate/Postgraduate students in business-related disciplines. |
Journalism/Mass Communication | Graduate/Postgraduate students in media and communication fields. |
Law | Bachelor/Master of Law students. |
IT & Engineering | B.E./B.Tech in Computer Science, IT, or related streams (3rd and 4th-year students only). |
Note: Students who have completed their courses are not eligible. Ensure your application aligns with the internship topic preferences offered at various FSSAI centers.
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Internship Tenure and Location
Internships are offered quarterly and span a minimum of 2 months, extendable to 6 months.
Region | Topics/Subjects for Internship |
---|---|
FSSAI HQ, New Delhi | Human Resource, IT, Finance & Accounts, Legal, Regulatory Compliance, Training, Social & Behavioral Change |
Regional Offices (Kolkata, Chennai) | Food Imports Clearance, Licensing, Quality Assurance |
National Food Labs (Ghaziabad, Chennai, Kolkata, Raxaul) | Food Sampling, Testing, Standards, Science |
Facilities and Resources
Stipend
A stipend of ₹ 10,000/- for the whole internship period will be given to the deserving interns.
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Key Benefits
- Professional Exposure: Collaborate with experts across food safety, technology, law, and administration.
- Skill Development: Gain industry-relevant skills in areas like quality assurance, regulatory compliance, and technical analysis.
- Certification: Receive an internship completion certificate, adding value to your professional credentials.
Assignments and Roles
Interns will be attached to one of FSSAI’s several divisions and work on projects aligned with their educational background and skill sets. These projects provide an opportunity to learn through practical implementation and contribute meaningfully to the organization.
Application Process
Timeline | Details |
---|---|
Application Start Date | 17 December 2024 |
Last Date to Apply | 25 December 2024 |
Shortlisted Candidates Announced | Last week of December 2024 or the first week of January 2025 |
Joining Date | As per the final announcement on the FSSAI website |
Steps to Apply:
- Apply online via the FSSAI Internship Portal.
- Submit a short write-up or presentation as part of the application process.
- Ensure required documents, including a No Objection Certificate (NOC) and a character certificate, are ready before joining.
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